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Quote:
Originally Posted by Mastistyle View Post
Big3n09-congrats...I know you must be so relieved to have the place set. And it sounds like the dress shopping is going great...I am so far behind-I just sent an email to the tranportation guy about an hour ago. (as well as Majorie!)

Cake-I was thinking mango and amaretto-I have never tried that combo-I needed something to think about while running this morning-so cake flavors was it! Why do you girls think? Does that sound too sweet?
The mango sounds amazing! Let us know if you get a chance to taste it beforehand! Still going to stick with boring chocolate! wink.gif

I have my dress! Just had my last dress fitting and picked it up yesterday - it's at my mom's house - it's very very tight! So I think I need to hit the gym a bit in the next 3 months! wink.gif
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Thanks for the pictures. They look gorgeous but I much prefer seeing the pictures from Jennifer and the ones posted on Tripadvisor as they aren't done in a "professional-selective angled" kind of way. Jennifer's pictures and the ones on TA still show off the beauty of the resort without being overkill.

 

Thanks again!

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Quote:
Originally Posted by taovandel View Post
Congrats on booking. Thanks have definitely gotten better with replies from Kerry. I'm really not stressing out like I was before---I definitely should thank you for helping with that!

As for the cake---Margaret Myrie ([email protected]) has been a huge help in picking out flavors.

http://media.theknot.com/ImageStage/...arge_image.jpg

This is the cake the fiance and I loved.

She then sent us a list of flavors:

As for flavours, My signiture cakes are Tropical fantasy. a light banana/pineapple cake with coconut and coconut rum cream filling. or Amerito Orange with filling, The other flavors are carrot (with coconut and pineapple in the mix) with cream cheese filling and frosting, vanella with cream filling or your choice of filling, Chocolate with cholcolate filling and and obtion of raspberry filling (can) Jamaican traditional rum/fruit (raisen, cherries prune etc) or vanella rum with rum cream filling, strawberry, lemon etc or your creations

I'm going with a vanilla rum icing with a chocolate cake with chocolate filling. We asked first if those flavors would be good together and she suggested some ideas but said that those flavors would work well together.

She takes her deposit 30 days before the wedding (50% deposit).

I'm so happy to get to check something off my to-do list for the wedding.

Now on to flowers---I'm soooo picky! I'm sure I'm driving them (Rose at floralfantasiesjamaica.com) crazy with all my questions.

Is anyone doing welcome baskets for the Guests? I was thinking of doing it--if it's in my budget. They aren't that expensive on floralfantasiesjamaica.com's website.
I didn't even see that they had welcome baskets! They are pretty reasonable! I think I'll wait and see what's left in the budget and try to fit them in at the end - at first I thought about making my own welcome baskets, but with time running short, it might be easier to have someone else take care of that! wink.gif
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