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Has anyone had their photographer come back to the hotel a few days after their wedding to take TTD pictures?  I am wondering if I would have to pay the day pass to get him in or if it would be a verndor fee again. Thanks!

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Originally Posted by cjb0arder13 View Post

 

 

 

 

 

Hey girl! I have Claudia as WC...she usually takes about a week to get back to me, but I'm ok with that, since we've still got quite a bit of time and I'm sure we'll figure most stuff out when we get down here. I'll try my best to answer your questions if I can.

 

 

  Are the tables rectangular or circular, and the sizes of the tables?

 

It depends on where your reception is. We're having ours in one of the banquet rooms. We can do a long rectangular table for 30 people or less, or round tables that seat 8 each. Here's a couple of pics she sent me:

 

Long table.JPG

 

Round ta bles.JPG

 

 

 

 

 

-           How many to a table?

See above :)

 

-          As far as time line, what would you suggest (our wedding is at 1)

 

Here is my schedule (my ceremony is at 4). You can do something like this, or change it up. It's your wedding! Do what makes YOU happy! :)

 

Wedding ceremony at 4 pm.

Ceremony ends at 4:30 to 4:45

Pictures taken until 5:30 to 6 pm.

Reception starts at 6. Guests drink cocktails.

Dinner served at 6:30

First dance at 7:15 to 7:30

Dancing, etc until 8:30

Cut cake at 8:30

Reception ends at 9 (move on to disco for further dancing)

 

-          Is the cocktail hour cost additional? And is it per person?

 

Cocktail hour is an additional cost. I'm not doing one, because we're going to have an open bar at our reception, so I can't help you out with the cost there. I'm sure someone else will jump in.

 

-          What color are the linens? Is there an option to change the linen colors

I believe white linens are included in the package price that you choose. I'm not sure if they offer other options, but I'm sure any other colors will have an additional cost. We're going to just stick with white. I'm not even doing centerpieces...I'm super laid back (aka LAZY!)

 

Any other questions?? Hopefully this helped!

What is this room called? Has anyone had their reception here???

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Has anyone had their photographer come back to the hotel a few days after their wedding to take TTD pictures?  I am wondering if I would have to pay the day pass to get him in or if it would be a verndor fee again. Thanks!
I'm thinking its likely just a day pass, not a vendor fee as you are not having your wedding , they are just a guest.
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Can someone tell me what brands of beer they serve. I heard somewhere that they only offer Corona! Also, do guests of the Palace get to order premium drinks or do only the VIP upgraded Palace guests get to drink premium?  Thanks!:)
Do you mean during the wedding? If you do, All of our guests got premium drinks for the reception, no matter where they were staying. As for the served, I know it was Corona, but I'm unsure if that was the absolute only kind, hardly anyone drank it.
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Thanks for the reply!

 

I meant during our entire stay. We have some picky guests who prefer premium liquor, wine and beer. After reading more it looks like you have to have the upgraded room VIP bracelet (brides and grooms automatically get these) to receive premium drinks during the week. Is this what you experienced FireyNurse? but yes, the cocktail hour and reception are separate depending on what package the bride orders. I know I'll be happy regardless of what they serve, we will be in paradise after all! :D

 

For whoever is interested in Cocktail Hour details and prices. Below is a breakdown.

 

Prices change per person depending on if you choose to serve premium (international) or domestic alcohol.

 

COCKTAILS
 
 
 
 
 
 
 
 
 
 
 
 
CANAPÉS
 
 
 
 
OPEN BARS
 
 
 
 
HOME PAGE
 
 
 
 
Price per person
 
 
 
 
 
 
 
 
CANAPÉS (6 PCES. PER PERSON)
2013
 
 
 
 
 
 
 
1 MEXICAN
 
$16.50
 
 
Guacamole with nacho chips
 
 
 
 
"Pico de gallo" salsa with nacho chips
 
 
 
 
Crispy chicken tacos
 
 
 
 
Mexican meat balls with "chipotle" chile pepper sauce
 
 
 
 
Huitlacoche mushroom "quesadillas"
 
 
 
 
Spanish sausage "sopecitos" (fried tortilla with refried beans, onions & Spanish sausage)
 
 
 
 
Beef tacos
 
 
 
 
Tope shark "empanadas"
 
 
 
 
 
 
 
 
 
2 CARIBBEAN
 
$18.50
 
 
Green mango "souskaï"
 
 
 
 
Seafood "ceviche"
 
 
 
 
Fried banana
 
 
 
 
Cured cod "acras"
 
 
 
 
Breaded shrimp with coconut
 
 
 
 
Chicken squewers with curry
 
 
 
 
Pork tenderloin squewers with green banana
 
 
 
 
Stuffed crabs
 
 
 
 
 
 
 
 
 
3 INTERNATIONAL
 
$18.50
 
 
Cream cheese & nuts
 
 
 
 
Parma style ham with melon
 
 
 
 
Smoked salmon
 
 
 
 
Fish fingers with coconut
 
 
 
 
Terriyaki beef brochettes
 
 
 
 
Spare ribs BBQ
 
 
 
 
Shrimp tempura
 
 
 
 
Chicken livers with bacon
 
 
 
 
 
 
 
 
 
4 INTERNATIONAL
 
$51.00
 
 
Beef medallions with green peppercorn sauce
 
 
 
 
Duck foie gras
 
 
 
 
Giant shrimp on ice
 
 
 
 
Chicken satay with spicy peanut sauce
 
 
 
 
Smoked salmon mousse
 
 
 
 
Lamb cutlets Provençale
 
 
 
 
Sweet & sour lobster medallions
 
 
 
 
Beluga caviar canapés
 
 
 
 
 
 
 
 
 
 
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As far as I c

Thanks for the reply! I meant during our entire stay. We have some picky guests who prefer premium liquor, wine and beer. After reading more it looks like you have to have the upgraded room VIP bracelet (brides and grooms automatically get these) to receive premium drinks during the week. Is this what you experienced FireyNurse? but yes, the cocktail hour and reception are separate depending on what package the bride orders. I know I'll be happy regardless of what they serve, we will be in paradise after all! :D For whoever is interested in Cocktail Hour details and prices. Below is a breakdown. Prices change per person depending on if you choose to serve premium (international) or domestic alcohol.
COCKTAILS
 
 
 
 
 
 
 
 
 
 
 
 
CANAPÉS
 
 
 
 
OPEN BARS
 
 
 
 
HOME PAGE
 
 
 
 
Price per person
 
 
 
 
 
 
 
 
CANAPÉS (6 PCES. PER PERSON)
2013
 
 
 
 
 
 
 
1 MEXICAN
 
$16.50
 
 
Guacamole with nacho chips
 
 
 
 
"Pico de gallo" salsa with nacho chips
 
 
 
 
Crispy chicken tacos
 
 
 
 
Mexican meat balls with "chipotle" chile pepper sauce
 
 
 
 
Huitlacoche mushroom "quesadillas"
 
 
 
 
Spanish sausage "sopecitos" (fried tortilla with refried beans, onions & Spanish sausage)
 
 
 
 
Beef tacos
 
 
 
 
Tope shark "empanadas"
 
 
 
 
 
 
 
 
 
2 CARIBBEAN
 
$18.50
 
 
Green mango "souskaï"
 
 
 
 
Seafood "ceviche"
 
 
 
 
Fried banana
 
 
 
 
Cured cod "acras"
 
 
 
 
Breaded shrimp with coconut
 
 
 
 
Chicken squewers with curry
 
 
 
 
Pork tenderloin squewers with green banana
 
 
 
 
Stuffed crabs
 
 
 
 
 
 
 
 
 
3 INTERNATIONAL
 
$18.50
 
 
Cream cheese & nuts
 
 
 
 
Parma style ham with melon
 
 
 
 
Smoked salmon
 
 
 
 
Fish fingers with coconut
 
 
 
 
Terriyaki beef brochettes
 
 
 
 
Spare ribs BBQ
 
 
 
 
Shrimp tempura
 
 
 
 
Chicken livers with bacon
 
 
 
 
 
 
 
 
 
4 INTERNATIONAL
 
$51.00
 
 
Beef medallions with green peppercorn sauce
 
 
 
 
Duck foie gras
 
 
 
 
Giant shrimp on ice
 
 
 
 
Chicken satay with spicy peanut sauce
 
 
 
 
Smoked salmon mousse
 
 
 
 
Lamb cutlets Provençale
 
 
 
 
Sweet & sour lobster medallions
 
 
 
 
Beluga caviar canapés
 
 
 
 
 
 
 
 
 
 
 
 
 
 
5 DRY SNACKS
 
$14.00
 
 
Green Olives
 
 
 
 
Pretzels
 
 
 
 
Assorted nuts
 
 
 
 
Potato chips
 
 
 
 
Guacamole
 
 
 
 
Assorted Sauces (mild, hot, tomato)
 
 
 
 
Tortilla chips
 
 
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As far as I c

Thanks for the reply! I meant during our entire stay. We have some picky guests who prefer premium liquor, wine and beer. After reading more it looks like you have to have the upgraded room VIP bracelet (brides and grooms automatically get these) to receive premium drinks during the week. Is this what you experienced FireyNurse? but yes, the cocktail hour and reception are separate depending on what package the bride orders. I know I'll be happy regardless of what they serve, we will be in paradise after all! :D For whoever is interested in Cocktail Hour details and prices. Below is a breakdown. Prices change per person depending on if you choose to serve premium (international) or domestic alcohol.
COCKTAILS
 
 
 
 
 
 
 
 
 
 
 
 
CANAPÉS
 
 
 
 
OPEN BARS
 
 
 
 
HOME PAGE
 
 
 
 
Price per person
 
 
 
 
 
 
 
 
CANAPÉS (6 PCES. PER PERSON)
2013
 
 
 
 
 
 
 
1 MEXICAN
 
$16.50
 
 
Guacamole with nacho chips
 
 
 
 
"Pico de gallo" salsa with nacho chips
 
 
 
 
Crispy chicken tacos
 
 
 
 
Mexican meat balls with "chipotle" chile pepper sauce
 
 
 
 
Huitlacoche mushroom "quesadillas"
 
 
 
 
Spanish sausage "sopecitos" (fried tortilla with refried beans, onions & Spanish sausage)
 
 
 
 
Beef tacos
 
 
 
 
Tope shark "empanadas"
 
 
 
 
 
 
 
 
 
2 CARIBBEAN
 
$18.50
 
 
Green mango "souskaï"
 
 
 
 
Seafood "ceviche"
 
 
 
 
Fried banana
 
 
 
 
Cured cod "acras"
 
 
 
 
Breaded shrimp with coconut
 
 
 
 
Chicken squewers with curry
 
 
 
 
Pork tenderloin squewers with green banana
 
 
 
 
Stuffed crabs
 
 
 
 
 
 
 
 
 
3 INTERNATIONAL
 
$18.50
 
 
Cream cheese & nuts
 
 
 
 
Parma style ham with melon
 
 
 
 
Smoked salmon
 
 
 
 
Fish fingers with coconut
 
 
 
 
Terriyaki beef brochettes
 
 
 
 
Spare ribs BBQ
 
 
 
 
Shrimp tempura
 
 
 
 
Chicken livers with bacon
 
 
 
 
 
 
 
 
 
4 INTERNATIONAL
 
$51.00
 
 
Beef medallions with green peppercorn sauce
 
 
 
 
Duck foie gras
 
 
 
 
Giant shrimp on ice
 
 
 
 
Chicken satay with spicy peanut sauce
 
 
 
 
Smoked salmon mousse
 
 
 
 
Lamb cutlets Provençale
 
 
 
 
Sweet & sour lobster medallions
 
 
 
 
Beluga caviar canapés
 
 
 
 
 
 
 
 
 
 
 
 
 
 
5 DRY SNACKS
 
$14.00
 
 
Green Olives
 
 
 
 
Pretzels
 
 
 
 
Assorted nuts
 
 
 
 
Potato chips
 
 
 
 
Guacamole
 
 
 
 
Assorted Sauces (mild, hot, tomato)
 
 
 
 
Tortilla chips
 
 
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