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gannonham

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Everything posted by gannonham

  1. I love navy/watermelon and really think you could pull it off with a beach wedding. My colours are turquoise, coral and white. Here's a link to my bridesmaid dresses, in case it's at all helpful: http://www.henkaa.com/shopbycolor/sakura-robin-s-egg-blue-maxi-convertible-dress.html
  2. I like mason jars a lot and would love to do something like this on the chairs:
  3. My colours are turquoise, coral and white. I have seen lots of ideas for this colour palette on Pinterest. Here's a link to the dresses I chose and I plan on bring coral in with my flowers. http://www.henkaa.com/shopbycolor/sakura-robin-s-egg-blue-maxi-convertible-dress.html
  4. Thank you so very much for this info and the pics, Dina, you are awesome! You also made a gorgeous bride and look so happy ... congrats! Does anyone know if it's possible to do a latenight buffet of some sort? I was thinking of a candy bar or some sort of latenight snack. I'm from Canada, so poutine would also be awesome. Or maybe a make-your-own taco bar. I'd be interested to know if anyone else did this or looked into it. Has anyone used an outside florist? If so, who did you use and would you recommend them? I am finding the hotel's prices for flowers super expensive and would like to save where I can, without jeopardizing quality or style. I'm also debating on whether to go with an outside vendor for our DJ. Anyone out there who could recommend one?
  5. Hi past and future NOW Sapphire brides! I am a new member to this website and just want to thank all of you for your posts. It has really helped me a lot with my wedding planning process and made me even more excited to get married at this stunning resort this April! I have a question for past NOW Sapphire brides. I am hoping that you can let me know what food items you chose and how you would rate them. I am having a bit of a tough time figuring out what to choose since I have a number of guests coming who are vegetarian and also many who don't eat seafood. I also have many guests without dietary restrictions, but would like to cater to everyone and make sure all of my guests walk away stuffed and happy I have booked the Divine package and would love to hear your reviews of the food, what you chose, how it tasted and if you had similar problems choosing menus due to guest dietary restrictions. I am also wondering if you were able to choose 2 entrees (perhaps one seafood and one meat) + one vegetarian dish or whether the vegetarian entrée counts as one of your 2 options. Thanks so much!
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