@Brightbride, You're going to have an amazing wedding! My entire family couldn't believe how gorgeous the resort was! Now for my ramblings about photos, wind and food... Food: We went with the Designer Menu #3 but added an additional Lobster tail entree option for our guests (we paid per plate for that). We had to provide everyone's entree choices in advance which wasn't too hard because we had guests decide with the RSVPd. Everyone said the Lobster was amazing. Heard good things about the Filet as well but I didn't love the one I had. We could have upgraded everyone to a Surf & Turf entree but I knew not everyone liked both so it wouldn't be worth the cost. We also got a chocolate fountain but they weren't able to turn it on because the wind was blowing the chocolate everywhere. So perhaps it wasn't worth it, especially when we already had the plated dessert and cake (both delish). Photos: We didn't use the in-house photographers because they weren't really my style. I used Julia Eskin. She was super super sweet. We had to pay for their passes to get on the resort which wasn't too bad. They have a few other ceremony location options but the beach was my favorite. It was particularly windy on the day we got married - windier than any other day we were there. I haven't gotten my prof. pics back yet. We were on the beach in paradise - wind swept hair is all part of the look, right? Several guests joked that the weather was not conducive to great hair but my hair was in an updo so the only thing that moved around were my darn side swept bangs. I wrestled with my vail the entire photo shoot on the beach. I should have just taken it off. You could discuss other location options for group photos with your photographer or consider planning to take some with the ladies before the ceremony.