Quote: Originally Posted by lisadias Hi Tamara
That pricing is far more excessive then what i am paying. I took the devine package which includes 25 people and I am only paying the addition 25 for dinner at 53$ a head. I didn't take the extra cake per person as desert comes with dinner and there will probably be more than enough cake with the 25ppl included. For the cocktail hour I am only taking the hors d'oeuvres for 25 which is included as most of the guest will be taking pictures and they provide 5pieces per person which should cover the rest, they didn't charge for cocktails during that time. For the champagne toast right after the wedding i was told as long as you are ok with glasses pre filled and served with champagne then it's no cost. It only costs if you want the bottles opened there.
i've got Sandra now as a coordinator and i am very happy so far. I called her about the quote and asked her to call me right back and she did and we went through line by line and she answered all my questions.
Hope this helps. if you have any other questions feel free to ask. I'm a detail and organizational nazi lol so I will probably have the answer you need.
Congrats!
Lisa Thanks for the advice Lisa, that seems WAY more reasonable. I am definately going to negotiate the pricing and I will use your suggestions I am sure I will have MANY more questions for you too! I have Pilar as my wedding coordinator which makes me a little nervous, but hopefully it all works out. Good luck on all your planning too.
Tamara