don't take this away from me! lol
Hormel Foods > SPAM® family of products
Seventy Years and Counting
The first can of SPAM® luncheon meat was produced in 1937 in Austin, Minn. From the beginning, SPAM® was unique—it stood alone in its low price, convenience and delicious taste. It immediately became America’s favorite luncheon meat, and by 1941, 40 million pounds of SPAM® had been sold.
With America’s entry into World War II, SPAM® luncheon meat was called into action overseas. With Allied forces fighting to liberate Europe, we provided 15 million cans of luncheon meat to troops every week. SPAM® luncheon meat became an essential item in soldiers’ diets, often serving as the last line of defense between battle-weary soldiers and starvation. Following the war, world leaders the likes of Dwight Eisenhower, Margaret Thatcher and Nikita Khrushchev all credited SPAM® luncheon meat for its role in the Allied victory.